Mooij Alkmaar

An advanced restaurant kitchen: efficiency and innovation in every detail

This elongated restaurant kitchen is a perfect example of how efficiency and technology go hand in hand to create an optimal working environment for chefs. At the heart of the kitchen are the reliable Kuiper deep fryers, which ensure perfectly crispy fries and snacks, time after time. In addition to the frying systems, there is a Rational iCombi Pro, an advanced combi-steamer that is not only fast, but also energy-efficient. This appliance offers everything from steaming to baking and guarantees a consistently high level of cooking results.

Another essential addition is the Hoshizaki ice cube machine, which provides the necessary supply of ice cubes for drinks or dishes. The machine delivers a constant flow of perfect, crystal clear ice cubes, which significantly increases the quality of your service.

The icing on the cake is the Drop-in Pineapple Grill, a real eye-catcher that is not only functional, but also provides a unique experience in the kitchen. This grill is perfect for grilling fruit and provides a surprising taste experience for your guests. Using this grill offers an extra creative touch to your menu and brings flair to the kitchen.

Together, these appliances make this kitchen a true powerhouse for any culinary professional.

In addition to the main cooking area, the kitchen has a separate scullery, which is perfectly equipped to clean dishes quickly and efficiently. This includes the Winterhalter pass-through dishwasher, a high-quality and robust dishwasher that ensures a sparkling result, even under the heaviest use. Thanks to the pass-through system, dishes and plates can pass through the machine effortlessly, keeping the workflow in the kitchen running smoothly and allowing staff to continue working quickly without delays.